Polenta Churros
Crispy Italian corn fritters rolled in cinnamon sugar, served warm with rich caramel and bright raspberry dipping sauces for the perfect sweet finish.
Tiramisu Lady Fingers
Light, creamy mascarpone layered with espresso-soaked ladyfingers and finished with a dusting of cocoa for a classic Italian dessert.
Fusilli Gorgonzola
Fresh fusilli tossed with grilled chicken breast, purple onions, and rosemary in a rich gorgonzola cream sauce, and Gina’s absolute favorite.